Zesty Sweet Corn Fritters - Once Upon A Homestead Recipes
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These Zesty Sweet Corn Fritters are a delightful blend of sweet and savory, enhanced by fresh coriander and a burst of lemon. Perfect for a snack or as a side dish, they are crispy on the outside and tender on the inside. The vibrant flavors of sweet corn combined with the aromatic coriander and tangy lemon create a mouthwatering treat that everyone will love. Serve them warm and enjoy the freshness in every bite!
Zesty Sweet Corn Fritters - Once Upon A Homestead Recipes
Rated 5.0 stars by 1 users
Cuisine
American
Author:
Once Upon A Homestead Recipes
Servings
4
Prep Time
15 minutes
Cook Time
20 minutes
Calories
250
These Zesty Sweet Corn Fritters are a delightful blend of sweet and savory, enhanced by fresh coriander and a burst of lemon. Perfect for a snack or as a side dish, they are crispy on the outside and tender on the inside. The vibrant flavors of sweet corn combined with the aromatic coriander and tangy lemon create a mouthwatering treat that everyone will love. Serve them warm and enjoy the freshness in every bite!
Ingredients
- 2 cups sweet corn kernels (fresh or frozen)
- 1/2 cup all-purpose flour
- 1/4 cup fresh coriander, chopped
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, juiced and zested
- 1/4 cup milk
- 1 egg, beaten
- Oil for frying
Directions
- In a large bowl, combine the sweet corn, flour, coriander, baking powder, salt, and pepper.
- In another bowl, mix the lemon juice and zest, milk, and beaten egg until well combined.
- Pour the wet mixture into the dry ingredients and stir until just combined.
- Heat oil in a skillet over medium heat. Drop spoonfuls of the batter into the hot oil.
- Cook until golden brown on each side, about 3-4 minutes per side. Drain on paper towels.
- Serve hot with a squeeze of fresh lemon juice on top.