Cheesy Chicken Sausage and White Bean Casserole - Once Upon A Homestead Recipes

Cheesy Chicken Sausage and White Bean Casserole - Once Upon A Homestead Recipes

This Cheesy Chicken Sausage and White Bean Casserole is a comforting and hearty dish that combines savory chicken sausage with creamy mashed potatoes, hearty white beans, and flavorful tomatoes. It's topped with a layer of melted cheddar cheese, creating a satisfying meal perfect for weeknight dinners or gatherings. With its delicious blend of ingredients and easy preparation, this casserole is sure to become a family favorite, offering a delicious taste of home-cooked comfort.

Cheesy Chicken Sausage and White Bean Casserole - Once Upon A Homestead Recipes

Once Upon A Homestead Recipes

Servings

4

Prep Time

15 minutes

Cook Time

30 minutes

Calories

450

Cuisine

American

This Cheesy Chicken Sausage and White Bean Casserole is a comforting and hearty dish that combines savory chicken sausage with creamy mashed potatoes, hearty white beans, and flavorful tomatoes. It's topped with a layer of melted cheddar cheese, creating a satisfying meal perfect for weeknight dinners or gatherings. With its delicious blend of ingredients and easy preparation, this casserole is sure to become a family favorite, offering a delicious taste of home-cooked comfort.
Cheesy Chicken Sausage and White Bean Casserole - Once Upon A Homestead Recipes

Ingredients

  • 4 chicken sausages, sliced
  • 2 cups mashed potatoes
  • 1 medium onion, diced
  • 1 can chopped tomatoes (14.5 oz), drained
  • 1 can white beans (15 oz), drained and rinsed
  • 1 cup shredded cheddar cheese
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh green onions for garnish (optional)

Directions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté the diced onion until translucent.
  3. Add the sliced chicken sausage to the skillet and cook until browned.
  4. In a large bowl, combine the cooked onion and sausage mixture, chopped tomatoes, and white beans. Season with salt and pepper.
  5. In a baking dish, spread half of the mashed potatoes on the bottom, add the sausage and bean mixture on top, then layer the remaining mashed potatoes over it.
  6. Sprinkle the shredded cheddar cheese evenly on top.
  7. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden.
  8. Remove from oven, let cool slightly, and garnish with fresh herbs before serving.
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